Villa Dining
Family-style sharing, refined plated dining or a bespoke tasting menu prepared and served in your villa.
Private Chef Rethymno · Crete
Private Chef in Rethymno, Crete
Chef Dimitris brings tailored Cretan and Mediterranean dining to villas throughout Rethymno — from relaxed sharing dinners and live BBQ to weddings, brunches and multi-day stays.
Service across Rethymno
A complete private chef experience
Share your date, villa location, guest count and occasion. Your proposal will bring together the right menu, service style, staffing and event details for your group.
BBQ & Live Grill
Premium meats, seafood, local salads and Mediterranean sides cooked around the grill.
Weddings & Celebrations
Food, service staff and event support for intimate villa weddings, birthdays and pre- or post-wedding events.
Breakfast & Brunch
Fresh villa breakfasts and generous celebration brunches, available as table service or buffet.
Multi-Day Chef
Breakfast, lunch and dinner planning throughout your stay, tailored to your schedule and guests.
Dietary Adaptations
Vegetarian, vegan, gluten-free and other confirmed requirements can be considered during menu planning.
Sample private chef menus
Private dining from €65 per guest
Explore complete sample menus for Greek sharing dinners, Mediterranean dining, seafood and BBQ, plus separate villa breakfast and brunch options. Prices are indicative and the exact total depends on guest count, villa location and service requirements.
View Menus & Prices
Rethymno and surrounding villa destinations
Rethymno Town
Platanes
Adelianos Kampos
Maroulas
Panormos
Bali
Prines
Episkopi
Nearby villa areas
Travel and event logistics are confirmed clearly in your personal proposal.
Planning your Rethymno experience
What is included in the service?
Menu planning, ingredient sourcing, villa preparation and cooking, the agreed dining service and kitchen clean-up are normally included. Your proposal confirms the exact inclusions.
Can you provide waiting staff and equipment?
Yes. Waiting staff, tableware and additional event equipment can be arranged when required and will be listed separately in the proposal.
Can you accommodate allergies?
Please share every allergy, intolerance and dietary requirement before confirmation. Suitable adaptations and any practical limitations will be discussed with you before the menu is agreed.
How early should we book?
Popular summer dates can fill quickly, so booking as early as possible is recommended. Last-minute enquiries are welcome when availability allows.
Chef Dimitris Anagnostopoulos
Request Your Tailored Proposal